摩根体育

CJSC | Advances in Addressing Agricultural Microplastic Pollution with Framework-Based Photocatalytic Platforms by the Quality and Safety Research Team at the Institute of Vegetables and Flowers, CAAS

IJBM | Lily Breeding Team of the Institute of Vegetables and Flowers has made new progress in the study of regulation mechanism of bulbil formation

TrAC│ Xu Donghui’s team from the Institute of Vegetables and Flowers of the Chinese Academy of Agricultural Sciences revealed the trends of sensitive multiplex immunochromatography for detection of agricultural chemical pollutants.

FPSL｜The Quality and Safety Research Group of The Institute of Vegetables and Flowers：Polysaccharide-based nanocomposite films loaded with ZIFs and paeonol for preserving the quality of fruits and vegetables

Advanced Science | Vegetable and Flower Research Institute Reveals Molecular Mechanism of High-Temperature Regulation in Tomato Flowering

IJBM | Lily Breeding Team of the Institute of Vegetables and Flowers Reveals Regulatory Mechanism of Anthocyanin Biosynthesis in Lily Spot Coloration

JAR | The Quality and Safety Research Group of the Institute of Vegetables and Flowers Developed a Precise and Sensitive DNA Tetrahedron Space-mediated Immunoassay for the Detection of Neonicotinoid Pesticide Residues in Vegetables

PBJ ｜Zhang Shengping's Team revealed the regulatory mechanism of CsEIN2 in determining the co-domestication of cold tolerance and female flower in cucumber

Cell | Synonymous mutations determine biological traits through epigenetic transcriptional regulatory mechanisms

Nature Communications | Vegetable and Flower Research Institute uncovers new mechanism regulating tomato parthenocarpy under high temperature

Advanced Science | Li Baoju’s Research Team Unveils the “Hidden Driver” Behind Greenhouse Diseases

Plant Physiology | Lily Breeding Team at the Institute of Vegetables and Flowers Reveals Epigenetic Regulatory Mechanism of Anthocyanin Synthesis in Lilies

The Quality and Safety Research Group of the Institute of Vegetables and Flowers Developed a Novel Non-Competitive Immunoassay Rapid Detection Technology

PCE | The Innovative Team of Cabbage Vegetable Genetics and Breeding at the Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences Published a Review Article on the Research Progress of Amino Acid Metabolism and Trans...

The Quality and Safety Research Group of the Institute of Vegetables and Flowers: Microstructural Insights into Ni–Fe Bimetallic MOFs for the Selective Recognition of Mixed Pollutants

Genome sequence of the wild species, Spinacia tetrandra, including a phased sequence of the extensive sex-linked region, revealing partial degeneration in evolutionary strata with unusual properties

Horticulture Research｜The Cabbage and Broccoli Research Group at the Institute of Vegetables and Flowers Publishes a Latest Review Article Titled "Recent Advances in Clubroot Disease Research in Cruciferous Crops"

Nature Plants | Team led by Yang Xueyong from the Institute of Vegetables and Flowers collaborates with the Agricultural Genomics Institute at Shenzhen and BGI Research to uncover the evolutionary code of "inferior ovary development in cucu...

Zhang Shengping's Team develops new cucumber germplasm with high carotenoid content and reveals novel metabolic regulation mechanisms

Science Advances | Zhang Youjun’s team reveals new mechanisms arbovirus disease outbreaks